1-800-Lucky
Several Asian food counters share a Wynwood food hall with bars, music and an outdoor gathering space.
Go early. It turns into a late-night spot later in the evening.
American Social Brickell
American food and cocktails meet a waterfront setting on the Miami River, with game-day and late-night programming.
Go early. It turns into a late-night spot later in the evening.
Ariete
Michael Beltran brings Cuban-American cooking and French technique together, with a pressed duck dinner and a seasonal tasting menu.
Azucar Ice Cream Company
A Little Havana scoop shop whose Cuban-inspired flavors include Abuela Maria with guava, cream cheese and Maria cookies.
BellyUp! Miami / Over 50
Miami After 50
Find a good meal, a familiar bar or a new favorite room. Music and late-night notes help you choose the evening you want.
20 spots
Ariete
Michael Beltran brings Cuban-American cooking and French technique together, with a pressed duck dinner and a seasonal tasting menu.
Boia De
Look for the pink exclamation point in the shopping plaza for contemporary Italian cooking and a changing pasta menu.
COTE Miami
Servers grill beef at the table in this Korean steakhouse, where the Butcher's Feast brings several cuts with Korean sides.
Chug's Diner
Michael Beltran's Grove diner brings Cuban-American comfort food, from a cast-iron pancake to croquetas and pastelitos.
Double Luck
Familiar Chinese dishes get creative turns here, including crab leg rangoon and Hennessy orange chicken.
El Turco Upper Buena Vista
Turkish breakfast and all-day dishes fill this Upper Buena Vista menu, with pastries, manti and traditional mains.
Elcielo Miami
Colombian chef Juan Manuel Barrientos builds a tasting-menu experience with theatrical presentation, alongside a waterfront terrace bistro.
Hiden
A passcode opens the hidden door to this small Japanese counter for a chef-selected sushi dinner.
Hometown Barbecue
Pit-smoked meats and traditional sides anchor this Allapattah barbecue restaurant, which also cooks dishes over live fire.
Krüs Kitchen
Upstairs from Los Félix, this intimate Grove restaurant pairs a seasonal dinner menu with natural wines.
L'Atelier de Joël Robuchon
A seat at the counter faces the open kitchen for modern French cooking, with seasonal tasting menus and signature Robuchon dishes.
La Natural
A Little River pizzeria pairing naturally leavened, wood-fired pies with seasonal plates and natural wine.
Le Jardinier
Seasonal vegetables lead a French menu that also includes seafood and meat, in a light-filled Design District dining room.
Los Félix
House-made tortillas from heirloom corn anchor a Meso-American menu, with natural wine and records adding to the evening.
Mandolin Aegean Bistro
Greek and Turkish dishes meet on an outdoor terrace, with meze to share and grilled seafood among the mains.
Michael's Genuine Food & Drink
Michael Schwartz's neighborhood restaurant centers its cooking on fresh seasonal ingredients in the Design District.
Ogawa
The Kappo dinner begins with seasonal small plates before moving through nigiri, a hand roll and dessert.
Phuc Yea
Shareable Vietnamese dishes draw on Cajun and Latin flavors at this Biscayne Boulevard restaurant, with cocktails alongside dinner.
Sanguich de Miami Calle Ocho
The original Calle Ocho shop serves Cuban sandwiches and croquetas, with daily daytime hours.
Tâm Tâm
Vietnamese drinking food and wine make this small Downtown restaurant a place to share a few plates and settle in.
What these spots are known for
The same over 50 spots, sorted by the reasons people actually pick them.
In the MICHELIN Guide
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The Whole Family Table
Will they be fine with a four-year-old?
Dance Floors
Where is the floor actually full?
Sports on TV
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Craft Cocktail Programs
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Live Music
Where can I eat and hear a real band?
Rooftops and Patios
Can we sit outside?
Vegan and Plant-Based
Where can I eat with no asterisks?
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